winery

About Us

history

1960's

I Cipressi is a family-run winery with roots deeply anchored in both Southern Italy and Tuscany. The story began in the early 1960s when the Frangiosa family moved from Campania to the breathtaking hills of Montepulciano, Tuscany. Initially, the family’s focus was on growing and selling grapes. In 1995, Luigi Frangiosa decided to take a bold step forward and founded “I Cipressi” winery, creating a brand that would reflect their passion for the land and wine. Since then, the winery has grown and expanded, becoming a cherished part of the local wine heritage.

family

Behind The Wines

At the heart of I Cipressi is the Frangiosa family, whose dedication and passion have shaped the winery’s identity. Winemaking is not just a business for us—it’s a way of life passed down through generations. 
Luigi and Manuel represents the future of I Cipressi. With a deep respect for tradition and a fresh perspective on winemaking.
 This hands-on, family-driven approach ensures that every aspect of production reflects our values of authenticity and quality. 

tradition

Our Grapes

Tradition is deeply connected to our commitment to sustainable and organic farming. We believe that great wine begins in the vineyard, and our approach is rooted in respecting the land and its natural rhythms. By practicing organic farming, we preserve the health of our soil, protect local biodiversity, and enhance the authentic character of our grapes.
At I Cipressi winery, every bottle tells a story of family and tradition.

informazioni

Az.Agr. I Cipressi di Frangiosa Luigi 
Via della Ciarliana 4/A – 53045
Montepulciano (SI) – Italia
Tel. 0578 717454
Cell. 333 1197889
P.I. 00837680529
icipressi@virgilio.it